Hojicha Co.
Launched in Toronto, Canada, Hojicha Co. gives Japanese roasted green tea a specialist home. Leaves and fine powder from Kyoto lead to a warm-toned world of teapots, iced lattes and recipes made for the kitchen.
Hojicha Co.: origin & history.
Danielle Geva and Francois Mathieu unveiled Hojicha Co. in Toronto in September 2018, beginning with two loose-leaf roasted teas sourced around Kyoto. The company profile records an earlier corporate establishment in 2016; the public brand launch is a separate milestone. A subsequent focus on finely milled Hojicha Powder extended the range into lattes, desserts and baking. That progression explains the brand's identity: a Canadian tea business introducing a Japanese roasting tradition through both a familiar cup and new kitchen uses.
Read the official history ↗︎- Country of origin
- Toronto · Canada ↗︎
- History
- 2018
- Founder / documented history
- Danielle Geva & Francois Mathieu
- Product world
- Rituals to sip ↗︎
Discover the Hojicha Co. selection.
A few pieces tell the story in their own way, through a shape, a material or a familiar gesture.
A closer look.
What catches our eye.
Hojicha Co. treats a single tea tradition as a broad ingredient vocabulary. The same roasted leaf can be steeped or milled, changing how it behaves in a drink or dessert. Kyoto describes the tea's production, while Toronto describes the brand's launch.
Where does Hojicha Co. come from?
Hojicha Co. is a brand of Canada origin. This describes where the brand began; individual products may be made elsewhere.
Discover more brands from Canada →Where can I buy Hojicha Co.?
Where to find Hojicha Co..
Official website ↗︎Delivery and store links checked 2026-10-26. Check the official site for subsequent changes.
Sources & image credits
Editorial product selection, not a bestseller ranking.
Editorial reviewed 2026-10-26. Design perspectives express the Selezio editorial view.
Official brand imagery · Hojicha Co.