Wellbeing Nutrition: origin & history.
Avnish Chhabria founded Wellbeing Nutrition in Mumbai in 2019. The Indian brand builds its identity around different ways of taking and preparing supplements, rather than a single capsule format. Its protein range brings that interest into the kitchen. Biofermented Yeast Protein uses Saccharomyces cerevisiae as its main protein source, giving it a different starting ingredient from pea or dairy powders. The unflavoured 500 g bag also includes probiotic and enzyme components. That combination is important: the name describes the main protein, not the entire ingredient list.
Read the official history ↗︎- Country of origin
- Mumbai · India ↗︎
- History
- 2019
- Founder / documented history
- Avnish Chhabria
- Product world
- Food supplements ↗︎
Discover the Wellbeing Nutrition selection.
A few pieces tell the story in their own way, through a shape, a material or a familiar gesture.
A closer look.
What catches our eye.
Choose this powder for its yeast-based formulation and plain flavour profile. Read the current Unflavoured label carefully; figures and directions for flavoured versions should not be transferred to it.
Where does Wellbeing Nutrition come from?
Wellbeing Nutrition is a brand of India origin. This describes where the brand began; individual products may be made elsewhere.
Discover more brands from India →Where can I buy Wellbeing Nutrition?
Where to find Wellbeing Nutrition.
Official website ↗︎Delivery and store links checked 2026-10-26. Check the official site for subsequent changes.
Sources & image credits
Editorial product selection, not a bestseller ranking.
Editorial reviewed 2026-10-26. Design perspectives express the Selezio editorial view.
Official brand imagery · Wellbeing Nutrition

