
THE ESSENTIAL EDIT · WellnessHatvala ↗︎
Signature Number 1 Oolong Tea — 50 g
Signature Number 1 is Hatvala’s deeply roasted oolong from Moc Chau in Vietnam’s Son La province. It begins as a lightly oxidised Thanh Tam, or Qingxin, cultivar tea before twelve roasting cycles, separated by resting periods, transform it over three months. The tightly rolled leaves become dark and give a clear amber liquor with toasted rice, caramel and smoky notes; liquorice and fennel describe its taste rather than added flavourings. This 50 g loose-leaf format invites several infusions of the same leaves, with the roast unfolding differently from cup to cup.
- Brand
- Hatvala ↗︎
- Brand origin
- Vietnam ↗︎
- Product category
- Oolong tea
- Origin and cultivar
- Moc Chau, Son La, Vietnam; Thanh Tam (Qingxin) cultivar
- Processing
- Lightly oxidised oolong, twelve roasting cycles over three months
- Format
- 50 g loose-leaf oolong; repeated infusions
