Kettl
Kettl connects a Brooklyn tea house with Japanese growers and producers, building its collection around direct relationships and carefully described teas.
Official website ↗︎
Kettl: origin & history.
Kettl began with Zach and Minami spending two years developing relationships with Japanese tea producers. The house now works between Fukuoka, Brooklyn and Los Angeles, receiving and packing tea in Japan before sending it to its American warehouse. Its collection makes room for regional and seasonal distinctions rather than reducing Japanese tea to matcha alone. The House Roasted Chu Houjicha shows that breadth: late-season leaves from Shizuoka are gently roasted into a tea whose character comes from the transformation of the leaf, as much as its harvest.
Read the official history ↗︎- Country of origin
- Brooklyn · United States ↗︎
- Founder / documented history
- Zach & Minami
- Product world
- Rituals to sip ↗︎
Discover the Kettl selection.
A few pieces tell the story in their own way, through a shape, a material or a familiar gesture.
A closer look.
What catches our eye.
The roasted leaf offers a different ritual from whisked matcha. We selected this houjicha for its clearly documented raw material and preparation style, while keeping tasting notes attributed to the tea house.
Where does Kettl come from?
Kettl is a brand of United States origin. This describes where the brand began; individual products may be made elsewhere.
Discover more brands from United States →Where can I buy Kettl?
Where to find Kettl.
Official website ↗︎Delivery and store links checked 2026-10-25. Check the official site for subsequent changes.
Sources & image credits
Editorial product selection, not a bestseller ranking.
Editorial reviewed 2026-10-25. Design perspectives express the Selezio editorial view.
Official brand imagery · Kettl