
THE ESSENTIAL EDIT · WellnessTeabox ↗︎
Assam Masala Chai —250 g
Teabox’s Assam Masala Chai combines a robust CTC black tea with cinnamon, clove, ginger, cardamom and black pepper. The small, processed tea granules give the cup a firm base for its warming spice blend. Use one teaspoon, about 2 g, for 150 ml of water at 90–95°C and steep for five minutes. Strain, then add a dash of milk and a sweetener if desired. Store the 250 g pack airtight, away from heat, light and moisture. This spiced chai offers a different preparation from a delicate estate Darjeeling.
